Had a late dinner of Panda Express: Orange chicken & black pepper chicken along w/ the fried rice & chow mein. It doesn't taste the best, but I guess just good enough to get from time to time & it's convenient.
That is usually what I get..I love orange chicken as well as chicken/shrimp with broccoli, lo mein noodles and i ALWAYS get the fried rice:haha::haha::haha: Ohhh and fried dumplings....see, now I want Chinese food
I love orange chicken from the chinese place near my house. A new one opened up though and they have pineapple chicken! It is so good but I only allowed myself to try it once since it's so unhealthy (but tastes so good!!).
Stopped by the Farmer's Market today. So, we are having green beans, potatoes, corn on the cob, cornbread, tomatoes, and cucumbers. I so love fresh summer food!
SubCT & TeacherNY, Panda Inn & PF Chang's are my fave chain Chinese places. brigidy, one day soon, I plan to get ALL my salad ingredients from the FM. I want to see how much better it tastes.
I picked a TON of green beans from our garden this weekend so we had a green bean salad and meatloaf. After dinner I picked another bag full of beans! Good grief they are growing out of control. I'm going to have nightmares about Jack and the beanstalk and a giant
Going to try to do meatless Aug as much as possible (July wasn't too bad)...but first, had In 'n Out cheeseburger!
Baked scrod from Fulton fish market in NYC, Jersey fresh corn. Made homemade granola today...maybe for dessert on grilled Jersey peaches.
Went for brunch today with my mom. We went to our local diner and got egg & cheese croissants, hash browns, fruit salad & tea. Dinner (much later in the day) was Spanish rice & beans!
Chicken marinated in Italian dressing, butter noodles, fresh beans from garden. Blueberry lemon crumb cake for dessert....picked berries fresh from farm.
I had chicken cutlets, Cesar salad and a fat free chocolate pudding w/cool whip free for dessert:haha:
Stayed home today, slept in...not feeling well...nasty ass cramps, so i am finally going to eat something, i made a grilled cheese sandwich
3 chicken soft tacos from Chipotle along w/ mint, basil, & strawberry infused water. Feel better SubCT!
Roasted pork loin studded with garlic and wrapped in bacon, roasted fingerland potatoes, farmstand green and wax beans, fresh tomatoes, and fresh peach cobbler.
THANK YOU, MS.I I am feeling better now, I hate ''that time of the month'' i am glad I was able to stay home today and relax because tomorrow is my nephews 21st birthday party..my brother is having a cook out at his house..can't wait!
Last night we had fried chicken and coleslaw. Tonight I'm going out to a restaurant for a friend's birthday so I'm sure I'll have something yummy!
I have a wealth of goodies from the farmers' market: eggplant, zucchini, heirloom tomatoes, green beans, cucumber, cauliflower, corn...it will be a veggie feast!
My nephews birthday party was yesterday and I got to take home some food, so for tonite's dinner I had party leftovers:haha: I had veggies & ranch dip, a few bourbon chicken wings, a slice of Sicilian mushroom pizza, a slice of chocolate birthday cake, red velvet cookies--------so yummm!
Dinner at an Italian restaurant in the North End of Boston with my son, DIL, and 4 month old grandson. Appetizer of mussels in white wine sauce, entree of Chilian sea bass, roasted veggies, pan seared potatoes. Absolutely delicious.
I've had a pork shoulder I the crockpot all day. So tonight is pulled pork sliders on yeast rolls. Tomorrow night will be pulled pork quesadillas with the leftovers.
Red butter lettuce salad w/: avocado plenty of green onions! shredded mozarella cheese grape tomatoes basil hard-boiled eggs (always whites only) ranch dressing
I made pork chops for my mom in the crock pot. Onions and potatoes on the bottom, about a cup of chicken broth, then lay the pork chops on top. I put onion soup mix on top of the frozen pork chops as well. I'm going to eat at a music festival downtown tonight, unless it's really badly raining.
